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Cream cheese cake without baking sugar free (sugar free)

INGREDIENTS (for a 20 cm springform): 60 g room-warm butter 60 g ground almonds (alternatively hazelnuts) 50 g almond flour de-oiled 25 g Erythrit gold (or other sweetener of your choice) 1 pinch of salt 1 bag of jellies of your choice (here Waldmeister) 200 ml water 300 g cream cheese double cream 75 g xylitol (or other … – foodideas.ml


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